(THE CONVERSATION) The world’s population is growing, and so is the challenge of feeding everyone. Current projections indicate that by 2050, global food demand could increase by 59%-98% above current ...

Cereal rye grain possesses many uses within crop and livestock production. Growers make rye part of their corn-soybean crop rotation to boost yields, while ranchers needing an alternative feed might ...

Strategies for feeding livestock in drought conditions will be presented on June 14 from 6 p.m. to 8:30 p.m. at the Lewis Arriola Community Center, 21203 County Road S. Speakers include beef producer ...

Feeding cattle can be a labor intensive process, and research at Central Grasslands Research Extension Center in Streeter, North Dakota, provides some guidance on practices that can ease the time ...

Seaweed is once again showing promise for making cattle farming more sustainable. A new study by researchers at the UC Davis found that feeding grazing beef cattle a seaweed supplement in pellet form ...

Feeding livestock and farmed fish agricultural waste and other food system by-products could substantially increase food available for humans without using up more land for farming. With the human ...

The number of cattle on feed around the country declined by 1%, according to the U.S. Department of Agriculture’s National Agricultural Statistics Service report issued in late January. The report on ...

Profit margins for both cattle and hog finishing operations saw modest gains last week but also carry significantly higher feed costs than a year ago. Cattle feeders saw average profits of $222 per ...