A powerful storm ripped through Kent County Monday night, leaving a path of significant damage and raising questions about ...

H5N1 influenza, commonly known as bird flu, has increasingly infected dairy cattle and swine, threatening food security, rural livelihoods and the economic stability of animal protein markets. In ...

Thousands of workers from the Swift Beef Co. are going on strike after alleging the company committed unfair labor practices.

Idaho ranchers Jim and Diane Meeks gave up their BLM allotment 25 years ago and grew more forage on their own land.

STOCKTON, Ill. — Greg and Janis Thoren are the recipients of the 2026 Illinois Leopold Conservation Award. The award honors farmers and forestland owners who go above and beyond in the management of ...

You probably don’t think about it when you bite into a burger or steak, but what goes into Montana beef is more than pasture ...

Texas rancher Meredith Ellis shares how she combines landscape architecture with science-informed stewardship to advance the ...

Dean and Marlene Davis have turned a herd of 7 Hereford heifers into a multigenerational family cattle business.

Workers at JBS USA’s meatpacking plant took to the picket line Monday, with union employees  braving temperatures in the ...

Learn how open range ranching transformed the Great Plains, from Texas cattle drives to rail hubs like Dodge City and Ogallala, shaping ...

Wagyu is a Japanese cattle breed known for intense intramuscular fat, or marbling. This marbling creates a tender, buttery ...

After building a successful ranching business in South Alabama, an Army Ranger veteran and his wife are teaching other ...