You probably don’t think about it when you bite into a burger or steak, but what goes into Montana beef is more than pasture ...

This St. Patrick's Day staple isn’t exactly good for you, but it still offers some nutritional benefits. Here’s what to know.

K-State beef cattle experts discuss how heat detection and reproductive management strategies can improve breeding success.

Zach Smith, associate professor of beef cattle nutrition and management at SDSU spoke with the South Dakota Cattlemen's ...

No matter if you are a rancher who raises beef cattle as your source of income or if you have a small hobby herd, the Idaho ...

Spring calving cows are entering one of the most critical periods of their year from a nutritional standpoint. How we handle ...

For generations of Nebraska beef producers, the Nebraska Beef Cattle Report has been a steady presence – not fancy, not promotional, but dependable. Long before research was something you searched for ...

The University of Wisconsin-Madison Division of Extension is hosting a “Save A Calf, Save A Cow” workshop series aimed at dairy and beef producers, as well as dairy employees, including a session ...

DUBUQUE, Iowa — Cattlemen who reduce the feed costs for their cow-calf herd can improve the profitability of their operation.

Introduction of non-native tick species like the Asian longhorned tick can have significant impacts on cattle herds.

Justin Sherrard connects the dots between global policy, consumer expectations and ranch‑level realities — arguing beef ...

This event targets advanced cattle feeders and practicing nutritionists who work with producers to feed beef cattle ...