It's been a volatile year for the agriculture industry in North Dakota, as well as throughout the rest of the country, but ...

You probably don’t think about it when you bite into a burger or steak, but what goes into Montana beef is more than pasture ...

Texas rancher Meredith Ellis shares how she combines landscape architecture with science-informed stewardship to advance the ...

Dean and Marlene Davis have turned a herd of 7 Hereford heifers into a multigenerational family cattle business.

Learn how open range ranching transformed the Great Plains, from Texas cattle drives to rail hubs like Dodge City and ...

Wagyu is a Japanese cattle breed known for intense intramuscular fat, or marbling. This marbling creates a tender, buttery ...

After building a successful ranching business in South Alabama, an Army Ranger veteran and his wife are teaching other ...

PFAS is an umbrella term for a large family of chemicals that are found in various household materials such as nonstick pans, furniture, certain cosmetics, water-resistant clothing and paints, to name ...

The 2026 Missouri Master Farmer runs a seedstock cattle operation. His goal is to provide high-quality beef to cattle farmers ...

The Sarreals own Lost Saddle Ranch in Ellensburg, part of a new wave of first-generation ranchers in Washington.

Industries argue that working cattle on state lands could also help cut down on the amount and distribution of exotic plants ...