Watch how I made 120pcs of Commercial Meatpie PT. IV: Mixing the Dough My recipe for 120pcs of Meatpie 7kg flour 3.5kg Margarine 6 level tsp baking powder 6 tsp Nutmeg Chilled Water Note: I didn’t add salt because Margarine is salted. #foodie #foodblogger #trendingpost | Amazing Grace Kiddies & More
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Styled my meat pie dough in a new way 🥟✨ #MeatPieDough #FoodCreativity | Sophie's Delight
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Make your meat pie with or without oven. How to make meat pie dough and meat pie filling. | Gabies Foods
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PERFECT MEAT PIE DOUGH Recipe: Ingredients; 500g all-purpose flour (4 cups) 250 g unsalted cold butter (Cubed) Pinch of salt 1 cup chilled water or milk 1/2 tbsp vinegar (optional) 1 egg PROCEDURE: In a large bowl, combine the flour and salt. Add cubed butter, crumble with hands or with a butter cutter until it looks like bread crumbs. Break in the egg and mix 🌹 Add cold water or milk and vinegar, mix just until the dough comes together. N/B: Do not overmix Allow the dough to rest in the fridge
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Wow 😱 here's something to cut meat pie dough #highlights #everyone #worldwide #followers | daughterofzion
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Perfectly smooth, buttery meat pie dough — the secret to that golden, flaky crust every time 🥧✨ #MeatPieDough #HomemadeGoodness #BakingFromScratch #PieLovers #SavoryBakes | Craves by laprime
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Ghana Street Style Fried Meat Pie Dough Ingredients: •2 cups all-purpose (soft) flour — 240g •3 tablespoons unsalted butter, softened — 42g •1 teaspoon sea salt or pink salt — 5g •1 teaspoon garlic powder — 3g •1 teaspoon onion powder — 3g •½ cup 2 tablespoons room temp water 150ml •2 large hard-boiled eggs, sliced or quarteredTuna Filling: •1 can wild-caught tuna in water, drained •½ large onion, finely chopped — 75g •1 teaspoon minced garlic — 5g •½ teaspoon salt — 2.5g •1 teaspoon paprika — 2
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