Fodder is a nutrient-packed, living forage that’s full of hydration, protein, and fiber — and it’s one of the simplest ways to stretch your feed and keep your flock foraging happily. Here’s how it’s done: 1️⃣ Soak organic grains (like our Organic Barley) in water for about 12 hours. 2️⃣ Drain and spread them in shallow trays or repurposed containers. 3️⃣ Keep them watered and in a sunny spot until they sprout a few inches tall. 4️⃣ Serve and watch your flock devour their new favorite snack! 🌱 W

Poultry Health Guide Introduction Maintaining a healthy flock is crucial for poultry farmers. Diseases can significantly impact productivity and profitability. This guide provides an overview of common poultry diseases, their symptoms, causes, and treatment options. 1. Respiratory Infections Disease: Respiratory infections (e.g., Infectious Bronchitis, Newcastle Disease) Symptoms: Sneezing, coughing, nasal discharge, and swelling around the eyes and head. Causes: Viral or bacterial infections, o